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Jayson wines exemplify Jayson Pahlmeyer's unquenchable desire for excellence and cutting-edge winemaking. Produced with the same impeccable standards and winemaking pedigree for which Pahlmeyer is known, Jayson wines are at once luxurious and instantly approachable.
The 2011 Semper "Le Conquete" Chardonnay is a first. A true and honest attempt at producing Chablis-style wine made from grapes grown in the far northwestern corner of Sonoma. (Only 5 Barrels Produced)
On the Fisher Vineyard's Mountain Estate, the vines grow on a steep, rocky, Northeast-facing slope at an average elevation of 1,300 feet, receiving early morning sun and minimal exposure to hot afternoon temperatures. Planted in 1999, this vineyard has proven ideal for the gradual ripening and maximum maturation of Chardonnay grapes.
The most complex Chardonnay yet produced by Husic Vineyards, with tremendously varied aromatics, a palate that is rich and full, and glorious acids that provide structure and verve. The finish is strong, with a sneaky persistence.
The emblematic white wine of Argentina, Recuerdo Torrontés is cultivated in La Rioja. The quality of this region results in extremely aromatic varieties. The wine is fermented in stainless steel tanks to preserve its fruit intensity and lively aromatics...var addthis_pub="blackbirdvineyards";
Crafted by Blackbird Vineyards' winemaking team, this small lot, limited-production wine is as richly textured as each of Ma(i)sonry's timeless art and design collections. The distinct Carneros terrior combined with world-class winemaking creates one of Napa Valley's finest and varietally distinctive wines.
The 2013 Ma(i)sonry Scopus Vineyard Chardonnay offers aromas of toasted almonds, sugar cookie, lime, nutmeg, vanilla, peach and cherry. This Chardonnay has great density and richness with good acid balance, an incredible length with ripe pear and toffee on the finish.
The Rivera Vineyards Sauvignon Blanc displays distinct Sauvignon Blanc varietal aromatics of pear, grapefruit, and minerals and maintains an abundant acidity resulting from the cool Atlas Peak Appellation that gives the wine a fresh and refreshing mouth feel.